Setting the Standard in Search

Sommelier

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Posted on Monday January 22, 2018

FINE DINING BACKGROUND IS NEEDED

We need a professional who can select outstanding wines and compose an award winning wine list. This is a high volume, high check average operation.

Ready for a great job?  

MANAGER NEEDED IN DALLAS

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Posted on Monday January 22, 2018

Hey Cowboys and Cowgirls, we have a busy operation with outstanding food in need of a manager.  If you come from an upscale, casual, full service restaurant, please get in touch with us!

CHEF DE CUISINE for Denver

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Posted on Monday January 22, 2018

Opening in Denver!  This fine dining restaurant is the fourth in a James Beard award winning group.  We are looking for an impeccable resume, the ability to relocate and as much humility as you have passion.  This is a dream job with an even dreamier company

CHEF of KITCHEN MANAGER

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Posted on Monday January 22, 2018

Can you speak Italian through your food?  We are in search of an Executive Chef for a new, GORGEOUS restaurant opening in the western suburbs.  All scratch, brand new kitchen is what we are about.  Let's hear about you!

Front of the House MANAGER CHICAGO

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Posted on Monday January 22, 2018

Want to have some fun?  Our client is opening it's second venue in a few months.  If you like an upbeat vibe, lots of moving parts and a totally cool brand.  This is your opportunity

Chef in the Twin Cities!!

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Posted on Sunday January 21, 2018

Want a little more balance in your life? We're searching for an Executive Chef for an upscale private college in the Twin Cities with an all scratch food program and strong commitment to local farmers.  Growth opportunity!

General Manager/ Director of F&B

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Posted on Sunday January 21, 2018

We're searching for a passionate General Manager of Dining for an private college in the East Bay. You'll lead a positive, team proud of their all-scratch, as-local-and-sustainable as possible dining program, their beautiful campus and their upscale events. You'll have holidays off and great balance of life for the hospitality industry.

Catering Managers for Cleveland, Ohio

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Posted on Thursday January 18, 2018

WHO LIKES A PARTY?  EVERYONE!  We are hoping to find upbeat, energetic, experienced catering professionals for a new venue opening in the suburbs of Cleveland.  If you love working with clients to plan parties, love to sell events or enjoy working them, you could be the person we are looking for!

Guest Services Director

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Posted on Thursday January 18, 2018

Be Our Guest or at least be our Guest Services Director in a Chicago Northshore jewel.  If you have at least 3 to 5 years of hotel management experience in Rooms, Front Desk and/or Guest Services in 4 or 5 star hotels, we'd love to hear from you.

Controller

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Posted on Wednesday January 17, 2018

We are searching for a Controller in Sunnyvale, Ca.  to oversee a large property with high food and beverage volume.  Must haves are as follows:

  • Excellent benefits, huge growth and 401k Match of 6%.
  • Bachelor’s degree in accounting preferred, or equivalent professional experience.
  • Accounting experience in foodservice or retail industry required, foodservice operations experience a plus.
  • Experience with sales analysis and reporting.
  • Adept at planning, organizing and controlling complex processes as well as analyzing moderately complex financial information.
  • Skilled at managing multiple priorities and relationships.
  • Computer skills: proficient in Microsoft Office with a concentration in Excel,POS experience a plus.
  • Strong analytical and organizational skills.

 

Are you the king or queen of hospitality? We're searching for a Director of Food and Beverage or Clubhouse Manager for a new luxury club near Long Beach. Help build the success!

Internationally renowned ownership has spared no expense in setting this property up to succeed. Visitors will enjoy a truly tailored experience that will only enhance their understanding of and appreciation of the brand.Stable company. Great growth opportunity.

Chef with Holidays off!!!

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Posted on Tuesday January 16, 2018

Now's the time to make a change!

We are in search of a passionate-foodie Sous Chef in Birmingham, AL! Excited to offer top level service while cooking and creating from an all scratch program! Manage mid-volume property; open experience preferred! Enjoy holidays, and some weekends and while pursuing your passion!

Looking for 2-3 years Sous Chef (min) experience- Openings preferred- $2M+ in volume- P/L knowledge- Farmer's Market enthusiast! 

Apply today!

We are in search of a strong Executive Chef to continue leading a team of driven operators! Be based at a sustainable, foodie driven operation in (central) Maine managing a team of 100, plus full management team! Competitive salary, benefits, vacation, full package! 

Looking for2-3 years Exec/Exec Sous experience

Volume! Volume! Volume!

Strong P/L, team management, menu creation, training and hiring!

APPLY TODAY!

We are in search of a Director of Food and Beverage for a sustainable and foodie property in South Carolina! Looking for a leader who is driven, High Energy, multi-faceted, with high volume food and beverage experience!

Be a part of an elite team at a showcase property where performance could lead to TONS of growth with a large national group! Competitive salary, great benefits, holidays and more!

APPLY TODAY! 

*Multi-Unit/High Volume Director experience

*Hospitality - Corporate Contract - Higher Ed - Hotel - Food & Beverage a MUST!

*Relocation provided

2018 is here! Time to take your career to that next level?!

We are in search of a strong Assistant Restaurant Operations General Manager for a premier property in the Miami, FL area! Be a part of an elite team where performance could lead to more growth and career potential! Help support the GM with day to day operations, and use your financial acumen to streamline and drive sales!

Competitive salary, benefits, vacation and more!

LOCAL applicants only at this time!

Looking for STRONG luxury/high-level service, OPENING, training/hiring experience!

 

 

 

Apply Today!

Ready to crunch some numbers?!

We are in search of a strong Accounting Manager extraordinaire for a premier foodie Baltimore property! Oversee a bookkeeper, crunch the numbers, wax poetically about financial performance, roll up monthly numbers to Power Point and translate to ownership. Manage and lead a small team of two as well as getting involved at the property level!

Be a part of an elite team at a showcase property where performance could lead to growth with a large national group!

Competitive salary, great benefits, holidays and more! 

Apply Today! 

Marketing Coordinator!

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Posted on Tuesday January 16, 2018

We are in search of a strong Marketing extraordinaire for a premier foodie property in Rhode Island! Be a part of an elite team where performance could lead to growth with a large national group!

Competitive salary, great benefits, holidays and more!

LOCAL applicants only at this time!

APPLY TODAY!

Employee Relations Manager

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Posted on Tuesday January 16, 2018

We're looking for an Employee Relations Resources Manager for a in Philadelphia.

The ideal candidate will have a college degree as well as experience in an UNION employee relations and recruiting environment. 

• A minimum of 3-5 years in an HR professional role - Prior HR experience to include staffing, employee relations, compensation, LOA, FMLA, performance management and training

• Ability to multi-task and prove consistent ability to manage all facets of the HR activities for multiple locations

• Can work and engage with all levels of the organization (i.e., corporate contacts, managers, resources, and hourly employees

• Strong communication skills and conflict resolution skills between managers, employees, and clients.

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Executive Chef

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Posted on Monday January 15, 2018

Time for your name in lights? We're searching for a poster-child for the farmer's market, Executive Chef to take the reigns at a beautiful California-Mediterranean restaurant in Mission Bay. Your open kitchen has a with a view of your garden. Great opportunity for growth.

General Manager-Monday-Friday!

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Posted on Monday January 15, 2018

You read that right! We're searching for a hands-on Restaurant General Manager or hotel Director of Food & Beverage to oversee the on-site restaurant and catering at the Scottsdale corporate headquarters of a world-class company. Great growth opportunity.

M-F General Manager

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Posted on Tuesday January 02, 2018

You read that right! We're searching for a hands-on Restaurant Manager or Catering Manager to oversee the on-site cafe and catering at a prestigious firm in San Francisco. Great growth opportunity.

 

These are just a sampling of current openings...

Please feel free to send us an EMAIL with your résumé attached in either PDF or Word Document.

 

At The Hunter Group... we like to keep up with the best in the industry.

If you know someone you think fits that description, please refer them to us.

 

Thanks !

 

 Karen, Lisa, Melissa,

Sarah, Keyara & Elizabeth

 

 'The Hunters'

 

The Hunter Group

PO Box 16113

Ft. Worth, TX 76162

 

Always on target.

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