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We are
looking for a VP of operations or COO to be based
in NY, but willing to travel for new openings i.e.
Miami, Las Vegas, LA, etc.
Please contact Karen
Pinstripes, Inc. (www.pinstripes.com)
a unique bowling/bocce/bistro concept seeks exceptional
candidates with strong sales, marketing and presentation
skills.
Positions
available at our new location in South Barrington as
well as future Chicago area sites.
Please contact Karen
or
call 847-441-6500 X3008.
Wanted: Talented, fine dining Sous Chef with
a great "pedigree" for high volume, Chicago city
restaurant.
Please contact Karen
Classical French Bistro opening in Philly. We are
looking for VERY HIGH END CULINARY experience for this
Breakfast, Lunch and Dinner, high volume restaurant
opening. Contact Karen
Talented, fine dining Sous Chef for high volume, Chicago
city restaurant.
Please contact Karen
Wanted: A Sweet Tooth in Philly!
If you are an exceptional Pastry Chef with an upscale or
multi unit background, let's talk!
Please email your resume to Karen
Seven come Eleven!
Atlantic City Hotel Property is looking for two General
Managers. One will oversee a Fine Dining Steakhouse;
the other will be responsible for a breakfast, lunch and
dinner outlet. Potential to become Food and Beverage
Director at the end of the season.
Please email your resume to Karen
Do you have OCD?
...for us that's a good thing! Off premise caterer is
looking for an office manager/trainer/scheduler to
organize, hire and train new employees.
Please email your resume to Karen
Bright Lights in Minneapolis? We're searching for
a dynamic Multi-outlet General Manager to oversee a
renown fine-dining restaurant in Minneapolis, along with
on-site catering and pre-theatre dining operations.
Please e-mail your information to Lisa.
Ivy League College Dining in the Midwest? We're
hunting for a talented Director of Operations to oversee
day-to-day best-in-class food service operations at an
exclusive private college in St. Louis. Upscale
multi-outlet hotel or all-scratch college dining
operations experience are preferred.
Please e-mail your information to Lisa.
LIGHTS-CAMERA-ACTION!
We are
looking for a multi unit Manager or a Food and Beverage
Director froman upscale property to kick off the first
of 30 EXCLUSIVE Cinemas with upscale viewing rooms, wine
and finger food. Chicago area residents only.
Please email your information to Karen.
Help define the future of San Francisco! We're
searching for a talented Restaurant Director of
Operations to oversee four unique upscale restaurants in
San Francisco. Great growth opportunities within this
national company. Multi-unit full-service restaurant
management experience is a must with fine dining
experience preferred. Strong management training
experience in customer service and finance is a plus.
Contact Lisa for more information.
Are you an up-and-comer with stars in your eyes?
We're looking for a talented Executive Chef to help open
a fun, new upscale American restaurant near Hollywood
this Spring. Opening experience is a plus.
Contact Lisa for more information.
Work days in our country's capitol! We're looking
for a talented General Manager of Food Service for a
high-profile university in Washington, DC. This
world-class organization is very inter organics and
sustainability and regularly hosts events for
politicians and world leaders as well as day-to-day
events for students and academic departments. Let Lisa
know you're the one.
Contact Lisa for more information
Event
Sales Managers and Sales & Marketing Managers
Pinstripes, Inc. (www.pinstripes.com)
a unique bowling/bocce/bistro concept seeks exceptional
candidates with strong sales, marketing and presentation
skills. Positions available at our flagship location in
Northbrook as well as future Chicago sites.
Please email your information to Karen
or call (847)441-6500 X3008 and ask for Karen Fox.
We're
looking for a heavy-hitting General Manager for a
unique and world-renown institution on California's
Northern Coast. Oversee all the food service within the
organization, the cafe, the fine dining restaurant and
upscale on-premise events. Upscale high-volume
multi-outlet experience is a must.
Contact Lisa for more information
Mangia! We're searching for a talented Executive
Chef to oversee a world-class high-volume Italian bistro
in San Francisco. Multi-outlet or high-volume
experience in a best-in-class environment is a must.
Contact Lisa for more information
Want to move to Mayberry? We're searching for a
General Manager of Food Service for a private college in
the Midwest where the cost of living is affordable and
the education is great. The college president will even
pay for your kids' college education. Our client is
looking for a dynamic leader with upscale restaurant and
catering background to lead the school's all-scratch
program and oversee the new kitchen, cafe
and banquet facility.
Contact Lisa for more information
Looking for a life in our country's capitol? We're
searching for an Executive Chef for a great private
college in Washington, DC. Commitment to cooking with
organics and relationships with local farmers are
pluses, as is multi-outlet union experience in
Washington, DC.
Contact Lisa for more information
Off
premise catering company in the Chicago Suburbs
in looking for a sales person with off premise background.
Chicago area candidates only.
Contact Karen for more information
St. Louis?
We need a talented Chef for a well-known private college
in the St. Louis area that's really into sustainable agriculture
and supporting local farmers. Local candidates considered
first, of course.
Contact Lisa for more information
Want
to put your food passion and management skills to work
and not work nights? Run the best-in-class food service
at a well known computer company in Northern California.
Contact Lisa for more information
Restaurant
Chefs and Sous Chefs for suburbs and city of Chicago
Contact Susan for more information
Restaurant
Managers, all levels, for city and suburban locations
in Chicago.
Contact Susan for more information
These are just a sampling of current openings...
be sure to mention the number preceding the job description
should you wish more information.
Please feel free to send us an email with your résumé
attached in either PDF or Word Document to...
info@thehuntergroup.net
Or
you may fax your resume to...
847.441.1111
At The
Hunter Group... we like to keep up with the best
in the industry. If you know someone you think
fits that description, please refer them to us.
Thanks
!
Karen, Susan, Lisa, Melissa, and Jeanne...
'The Hunters'
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