Setting the Standard in Search

 

 

 

 

We are looking for a VP of operations or COO to be based in NY, but willing to travel for new openings i.e. Miami, Las Vegas, LA, etc. 

Please contact Karen


Pinstripes, Inc. (www.pinstripes.com) a unique bowling/bocce/bistro concept seeks exceptional candidates with strong sales, marketing and presentation skills.

Positions available at our new location in South Barrington as well as future Chicago area sites.

 Please contact Karen  or call 847-441-6500 X3008.


Wanted: Talented, fine dining Sous Chef with a great "pedigree" for high volume, Chicago city restaurant.   

Please contact Karen


Classical French Bistro opening in Philly. We are looking for VERY HIGH END CULINARY experience for this Breakfast, Lunch and Dinner, high volume restaurant opening. Contact Karen

Talented, fine dining Sous Chef for high volume, Chicago city restaurant.

Please contact Karen


Wanted: A Sweet Tooth in Philly! If you are an exceptional Pastry Chef with an upscale or multi unit background, let's talk! 
 

Please email your resume to  Karen


Seven come Eleven!  Atlantic City Hotel Property is looking for two General Managers.  One will oversee a Fine Dining Steakhouse; the other will be responsible for a breakfast, lunch and dinner outlet.  Potential to become Food and Beverage Director at the end of the season. 

Please email your resume to Karen


Do you have OCD?  ...for us that's a good thing!  Off premise caterer is looking for an office manager/trainer/scheduler to organize, hire and train new employees. 

Please email your resume to Karen


Bright Lights in Minneapolis?  We're searching for a dynamic Multi-outlet General Manager to oversee a renown fine-dining restaurant in Minneapolis, along with on-site catering and pre-theatre dining operations. 

Please e-mail your information to Lisa.


Ivy League College Dining in the Midwest?  We're hunting for a talented Director of Operations to oversee day-to-day best-in-class food service operations at an exclusive private college in St. Louis.  Upscale multi-outlet hotel or all-scratch college dining operations experience are preferred. 

Please e-mail your information to Lisa.


LIGHTS-CAMERA-ACTION!

We are looking for a multi unit Manager or a Food and Beverage Director froman upscale property to kick off the first of 30 EXCLUSIVE Cinemas with upscale viewing rooms, wine and finger food.  Chicago area residents only.

Please email your information to Karen.


Help define the future of San Francisco!  We're searching for a talented Restaurant Director of Operations to oversee four unique upscale restaurants in San Francisco.  Great growth opportunities within this national company.  Multi-unit full-service restaurant management experience is a must with fine dining experience preferred.  Strong management training experience in customer service and finance is a plus. 

Contact Lisa for more information.


Are you an up-and-comer with stars in your eyes?  We're looking for a talented Executive Chef to help open a fun, new upscale American restaurant near Hollywood this Spring.  Opening experience is a plus.

Contact Lisa for more information.


Work days in our country's capitol!  We're looking for a talented General Manager of Food Service for a high-profile university in Washington, DC. This world-class organization is very inter organics and sustainability and regularly hosts events for politicians and world leaders as well as day-to-day events for students and academic departments.  Let Lisa know you're the one.

Contact Lisa for more information


Event Sales Managers and Sales & Marketing Managers Pinstripes, Inc. (www.pinstripes.com) a unique bowling/bocce/bistro concept seeks exceptional candidates with strong sales, marketing and presentation skills. Positions available at our flagship location in Northbrook as well as future Chicago sites.

Please email your information to Karen or call (847)441-6500 X3008 and ask for Karen Fox.


We're looking for a heavy-hitting General Manager for a unique and world-renown institution on California's Northern Coast.  Oversee all the food service within the organization, the cafe, the fine dining restaurant and upscale on-premise events.  Upscale high-volume multi-outlet experience is a must. 

Contact Lisa for more information


Mangia!  We're searching for a talented Executive Chef to oversee a world-class high-volume Italian bistro in San Francisco.  Multi-outlet or high-volume experience in a best-in-class environment is a must. 

Contact Lisa for more information
 


Want to move to Mayberry?  We're searching for a General Manager of Food Service for a private college in the Midwest where the cost of living is affordable and the education is great.  The college president will even pay for your kids' college education.  Our client is looking for a dynamic leader with upscale restaurant and catering background to lead the school's all-scratch program and oversee the new kitchen, cafe and banquet facility. 

Contact Lisa for more information
 


Looking for a life in our country's capitol?  We're searching for an Executive Chef for a great private college in Washington, DC.  Commitment to cooking with organics and relationships with local farmers are pluses, as is multi-outlet union experience in Washington, DC. 

Contact Lisa for more information



Off premise catering company in the Chicago Suburbs
in looking for a sales person with off premise background. Chicago area candidates only.


Contact Karen for more information
 


St. Louis? We need a talented Chef for a well-known private college in the St. Louis area that's really into sustainable agriculture and supporting local farmers. Local candidates considered first, of course.

Contact Lisa for more information


Want to put your food passion and management skills to work and not work nights? Run the best-in-class food service at a well known computer company in Northern California.

Contact Lisa for more information


Restaurant Chefs and Sous Chefs for suburbs and city of Chicago

Contact Susan for more information


Restaurant Managers, all levels, for city and suburban locations in Chicago.

Contact Susan for more information


These are just a sampling of current openings... be sure to mention the number preceding the job description should you wish more information.

Please feel free to send us an email with your résumé attached in either PDF or Word Document to...

info@thehuntergroup.net

Or you may fax your resume to...

847.441.1111

At The Hunter Group... we like to keep up with the best in the industry.  If you know someone you think fits that description, please refer them to us.

Thanks !

Karen, Susan, Lisa, Melissa, and Jeanne...

'The Hunters'


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